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Ingredients
and Nutrition Information
Questions about
Products? |
Teriyaki
Beef Jerky: Beef, sugar, water, soy sauce solids (wheat, soybeans, salt), salt, natural spices and flavoring, hydrolyzed soy protein, monosodium glutamate, garlic powder, guar gum, polysorbate 80, caramel color powder and sodium nitrate. |
Old Fashioned
Beef Jerky: Beef, salt, spices, sugar, monosodium glutamate, garlic powder, dextrose and sodium nitrate. |
Peppered Teriyaki Beef Jerky: Beef, soy sauce (water, wheat, soy beans, salt), teriyaki sauce [soy sauce (water, wheat, soy beans, salt), wine, sugar, water, vinegar, salt, spices, onion powder, succinic acid, garlic powder, sodium benzoate], brown sugar, spices, liquid smoke and garlic. |
Hot
Beef Jerky Beef, soy sauce (water, wheat, soy beans, salt), teriyaki sauce (soy sauce, wine, sugar, water, vinegar, salt, spices, onion powder, succinic acid, garlic powder, sodium benzoate), brown sugar, spices, liquid smoke, garlic. |
| Serving Size: 28 g (grams) |
Serving Size: 28 g (grams) |
Serving Size: 28 g (grams) |
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| Calories: 80 |
Calories: 80 |
Calories: 80 |
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| Calories from Fat: 5 |
Calories from Fat: 5 |
Calories from Fat: 5 |
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| Total Fat: 1 g (1% DV) |
Total Fat: 1 g (1% DV) |
Total Fat: 1 g (1% DV) |
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| Saturated Fat: 0.5 g (2% DV) |
Saturated Fat: 0.5 g (2% DV) |
Saturated Fat: 0.5 g (2% DV) |
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| Cholesterol: 25 mg (7% DV) |
Cholesterol: 25 mg (7% DV) |
Cholesterol: 25 mg (7% DV) |
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| Sodium: 480 mg (20% DV) |
Sodium: 480 mg (20% DV) |
Sodium: 480 mg (20% DV) |
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| Total Carbohydrates: 45 g (1% DV) |
Total Carbohydrates: 45 g (1% DV) |
Total Carbohydrates: 45 g (1% DV) |
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| Dietary Fiber: 0 g (0% DV) |
Dietary Fiber: 0 g (0% DV) |
Dietary Fiber: 0 g (0% DV) |
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| Sugars: 4 g |
Sugars: 4 g |
Sugars: 4 g |
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| Protein: 14 g |
Protein: 14 g |
Protein: 14 g |
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| Iron: 4 % of RDA |
Iron: 4 % of RDA |
Iron: 4 % of RDA |
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Teriyaki Beef Sticks: Beef, beef hearts, water, salt, corn syrup solids, soy sauce powder (wheat, soybeans, salt), sugar, hydrolyzed corn protein, dextrose, monosodium glutamate, onion powder, dehydrated garlic, liquid smoke, spice, sodium erythorbate, sodium nitrate. |
Hot Beef
Sticks: Beef, water, salt, sugar, spice and spice extractives, liquid smoke, monosodium glutamate, garlic powder, sodium erythorbate, sodium nitrite. |
Pepperoni Beef Sticks: Beef, sugar, water, soy sauce solids (wheat, soybeans, salt), salt, natural spices and flavoring, hydrolyzed soy protein, monosodium glutamate, garlic powder, guar gum, polysorbate 80, caramel color powder, sodium nitrite. |
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Serving Size: 28 g (grams) |
Serving Size: 28 g (grams) |
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Calories: 150 |
Calories: 150 |
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Calories from Fat: 100 |
Calories from Fat: 100 |
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Total Fat: 11 g (17% DV) |
Total Fat: 11 g (17% DV) |
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Saturated Fat: 5.25 g (21% DV) |
Saturated Fat: 5.25 g (21% DV) |
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Cholesterol: 35 mg (12% DV) |
Cholesterol: 35 mg (12% DV) |
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Sodium: 380 mg (18% DV) |
Sodium: 380 mg (18% DV) |
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Total Carbohydrates: 2 g (1% DV) |
Total Carbohydrates: 2 g (1% DV) |
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Dietary Fiber: 0 g (0% DV) |
Dietary Fiber: 0 g (0% DV) |
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Sugars: 3 g |
Sugars: 3 g |
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Protein: 14 g |
Protein: 14 g |
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Iron: 4 % of RDA |
Iron: 4 % of RDA |
Percent daily values are based on a 2,000 calorie diet.
Copyright 2000, Yolo Land and Cattle, Inc. All rights reserved.  |
